Thursday, November 18, 2004
And so it begins
So this is the blogging lark, huh? Just thought I'd test it out while I have a few minutes. It's quite a feat though as I'm currently typing one-handed and trying to fend off a horde of children who seem to think that I bear a passing resemblance to a playground. There's far too much sugar in these kids' diets.
More pointless blathering to follow, but for now I must face the nippers again...
More pointless blathering to follow, but for now I must face the nippers again...
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Stu!
Way to make the plunge! I'm going to add you to my blog. Hope you and my cuz M. get to connect soon while you're both stuck ON Korea. I'm reading a funny book in Borders bookstore in Singapore called 'Almost French.' Wish you could be reading a copy beside me for free and making fun of the froggies, too. But, you can't. You have to work and play with kids who want to give you a big 'dong cheem' that's all. xoxo The Escapee
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Way to make the plunge! I'm going to add you to my blog. Hope you and my cuz M. get to connect soon while you're both stuck ON Korea. I'm reading a funny book in Borders bookstore in Singapore called 'Almost French.' Wish you could be reading a copy beside me for free and making fun of the froggies, too. But, you can't. You have to work and play with kids who want to give you a big 'dong cheem' that's all. xoxo The Escapee
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